Organic Cassia Essential Oil uses were multitudinous in ancient China, where it was also called Chinese Cinnamon for its similarity to cinnamon. Cinnamomum cassia blume is a slender, evergreen tree with thick, leather-like leaves, and small white flowers. The flowers are followed by single-seeded berries, the size of small olives. Native to China, many around the world love the strong warm scent of this magnificant essential oil!
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Country of Origin: China
Botanical Name: Cinnamomum cassia blume
Family Name: Lauraceae
INCI: Cinnamomum Cassia Oil
Common Names: Cassia Bark, Chinese Cinnamon
Parts Used: Leaf
Extraction Method: Steam Distilled
Scent: Strong, Sweet, Spicy, and Almost Balsamic
Appearance: Yellow, Orange to Amber
Physical State: Liquid
Organic Certified: Yes
Specific Gravity: 1.055
Flash Point: 90°C
Disclaimer: The information provided is general and should not be taken as medical advice. Neither Bulk Apothecary or associated business entities guarantee the accuracy of the information. Please consult your doctor, especially if being used during pregnancy, before using our Organic Cassia Essential Oil. You are also encouraged to test the product to ensure that it meets your needs, before using for mass production.